Light Soy Sauce

Is created to cater to Asian taste. It brings a uniquely delicious flavour and aroma to your Asian dishes.


Water, Salt, Sugar, Soybeans, Wheat, Alcohol, Flavour Enhancer (Disodium Inosinate, Disodium Guanylate)

Nutritional values per 100ml

Energy: 464kJ
Protein: 0.9g
Total Fat: 0g
of which saturates: 0g
Carbohydrate: 2.6g
Sugars: 1.9g
Sodium: 1023mg



Light Soy Sauce Recipe