Sushi Soy Sauce

Kikkoman Sushi Soy Sauce is specially blended to give a rich full-bodied flavour to Sushi or pour it on steamed of baked fish and enjoy the savoury taste.


Soy Sauce (Water, Soybeans, Wheat Salt), Sugar Water, Salt, Monosodium Glutamate, Sodium Benzoate, Disodium Inosinate, Disodium Guanylate, Licorice, Lactic Acid.

Nutritional values per 100ml

Energy: 582kJ
Protein: 9.5g
Total Fat: 0g
of which saturates: 0g
Carbohydrate: 19.6g
Sugars: 12.7g
Sodium: 5938mg