Kikkoman USUKUCHI (Light Colour Soy Sauce) is used to enhance dishes without darkening the ingredients. Ideal for seasoning steamed vegetables, clear soup or savoury steamed egg custard with assorted content (Chawan-mushi) and general cooking.
Water, Salt, Soybeans, Wheat, Rice, Alcohol
Nutritional values per 100ml
Total Fat: 0g
of which saturates: 0g