Salmon Carpaccio

33---Salmon-Carpaccio

Cooking Time

10 mins

Category

Appetiser

Ingredients

For 2 portion(s)

Salmon 100g
Tomato(1 cm dice) 1 tbsp
Cucumber (1 cm dice) 1 tbsp
Lemon (Sliced) 1/4 piece
(A) Olive oil 1 tbsp
(A) Kikkoman Less Salt Soy Sauce 1 tsp
(A) Lemon juice 1 1/2 tsps
(A) Salt As you like
(A) Black pepper As you like

1. Cut the raw salmon into bite-size pieces and the tomato and the cucumber into 1 cm dice. Then place on a dish.
2. Mix (A) and pour over (1)

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